Palyanitsa

Name: Palyanitsa
Ingredients: 1200 g Flour; 10 g Dry yeast; 5 tbsp Vegetable oil; 600 ml Warm water; 1 tsp Salt; 1 tbsp Sugar

culinaryhub.net

Discover how to create perfect soft, pliable dough that rises beautifully in just an hour—no mixer needed! Perfect for beginners and bread lovers alike.

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Ingredients

1200 g Flour
10 g Dry yeast
5 tbsp Vegetable oil
600 ml Warm water
1 tsp Salt
1 tbsp Sugar

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