Haitian Rice and Beans Recipe

Haitian Rice and Beans Recipe

alex.mdag.org

Experience the flavors of Haiti with this recipe featuring oregano, garlic, and adobo seasoning, served with rice and beans. Enjoy a spicy yet savory dish!

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Ingredients

  • 1 can beans
  • 1 cup rice
  • 2 cl minced garlic
  • 2 bay leaves
  • 1t adobo seasoning
  • 1/4 t crushed red pepper (equiv. 1 chile pepper)
  • 2 onions, finely chopped (equiv. 1 medium)
  • 1/4 t gd cloves
  • 1/2 c. reserved liquid from beans
  • 1 1/2 c. water
  • 2 T Butter
  • 1 Yellow onion finely diced
  • 2 T ?2 cloves Garlic minced
  • 2 T ?1inch Fresh ginger, peeled, minced
  • 1 T Curry powder
  • ½ tsp Crushed red (chilli) pepper flakes
  • pinch Sugar
  • 4 c Veg. or chicken broth
  • ½ c 3½oz 100g Red lentils (see notes)
  • 1 Lime, juice of (or less)
  • ¼ c Cream
  • Extras: Peanuts, scallions, coconut, mint and/or sour cream

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