Dark Chocolate Cupcakes with White Chocolate Frosting Recipe

Ingredients

• 2 tablespoons buttermilk powder
• 1/2 Cup water (or as needed)
• 2 Egg
• 1/2 Cup canola oil
• 1/2 Cup sugar
• 1 teaspoon vanilla extract
• 3/4 Cup cake flour
• 1/2 Cup Dutch-processed cocoa powder
• 1 teaspoon baking powder
• 1/2 teaspoon Baking soda
• 1/4 teaspoon Salt
• 1/2 Cup white chocolate (finely chopped)
• 1/3 Cup cream cheese (softened)
• 1/3 Cup Butter (softened)
• 2 cups Powdered SUgar (sifted)
• 1/8 teaspoon Salt