Garlic Balsamic Pork Kebabs - Dump and Go Dinner | Once A Month Meals
Coated in a simple marinade, this Garlic Balsamic Pork Kabobs freezer recipe makes a great addition to any cookout that’s both easy and delicious!
Ingredients
- Ingredients
- Containers
- Supplies
- 4 teaspoons mince Garlic, Cloves
- 2 tablespoons Thyme, Dried
- 2 tablespoons Sugar
- 2 teaspoons Salt
- 1 teaspoon Black Pepper
- ½ cups Balsamic Vinegar
- ½ cups Olive Oil
- 2 pounds Pork Chops, Boneless
- 1 Gallon Freezer Bag
- 8.Skewers
- Labels
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