Profiteroles
Indulge in our delicious Profiteroles—8 simple ingredients, 20 mins prep, 25 mins cook. A classic dessert you'll want to lick clean!
Ingredients
- 150ml of water
- 125g Rodda's butter
- 75g plain flour
- A pinch of salt
- 2 eggs, lightly beaten
- 300ml of double or whipping cream
- 100g plain chocolate
- 3 tbsp of golden syrup
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