Baked Vegetarian Flautas (Crispy Rolled Tacos with Beans & Cheese) — The Mom 100

Ingredients

• 2 cups refried beans ((homemade or packaged))
• 4 scallions or green onions ((trimmed and chopped; white and green parts))
• 1 teaspoon chili powder
• Juice of 1 lime
• 2 cups shredded Monterey Jack or Mexican blend cheese
• 12 (6-inch) flour tortillas
• Salsa ((or pico de gallo))
• Guacamole ((or diced avocado))
• Sour cream
• Shredded lettuce ((optional))