Easy Pasta E Fagioli Recipe - Pillsbury.com

Ingredients

• 1 tablespoon vegetable oil
• 1 medium onion, chopped (1/2 cup)
• 2 cloves garlic, finely chopped
• 1 can (15 oz) Progresso™ cannellini beans, drained, rinsed
• 1 can (14.5 oz) diced tomatoes
• 1 carton (32 oz) Progresso™ chicken broth
• 2 tablespoons chopped fresh parsley
• 1 teaspoon dried basil leaves, crushed
• 1 cup uncooked elbow macaroni (4 oz)
• 1/2 cup shredded Parmesan cheese