Pizza with porcini mushrooms and pepper guanciale
Experience a unique pizza flavor with porcini mushrooms and pepper guanciale. Perfect for pizza lovers!
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Cooking tools:
- Pizza oven
- Skillet
- Chef's knife
- Cutting board
- Spoon
- Plate
Ingredients
- 4 pizza base
- 200 g tomato puree
- 160 g fiordilatte cheese
- 100 g porcini mushrooms
- 180 g of guanciale with black pepper Levoni
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