Spaghetti Squash Bolognese with Savory Beef Sauce
Enjoy a lighter take on Bolognese with tender spaghetti squash and rich beef tomato sauce, finished with Parmesan.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at sunnyspoonful.com.
Ingredients
- 1 medium spaghetti squash
- 1 pound ground beef
- 1 onion, finely diced
- 2 garlic cloves, minced
- 1 can (14.5 ounces) diced tomatoes
- 1 tablespoon tomato paste
- 1 teaspoon Italian seasoning
- Salt, to taste
- Black pepper, to taste
- Parmesan cheese, freshly grated, for serving
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