Barley salad with vegetables | Fity
The recipe Barley salad with vegetables can be made in around 45 minutes. For $3.4 per serving, you get a hor d'oeuvre that serves 1. One serving contains 347 calories, 9g of protein, and 16g of fat....
Keywords
- gluten free
- dairy free
- paleolithic
- lacto ovo vegetarian
- primal
- whole 30
- vegan
- hor d'oeuvre
Ingredients
- aubergine
- courgette
- extra virgin olive oil
- 1 serving
- onion
- bell pepper
- salt
- 1 cup
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