California Nut Torte Recipe - Delicious & Nutty Dessert
Try our California Nut Torte Recipe, a delightful dessert originating from the USA, filled with hazelnuts, almonds, walnuts, and coconut. Perfect for any occasion!
Ingredients
- 0.5 cup of medium ground hazelnuts
- 0.5 cup of medium ground toasted almonds
- 3.5 tbsp of pastry flour
- 2.5 tbsp of granulated sugar
- 0.33 cup of unsalted butter
- 1 cup plus 2.5 tbsp of packed light brown sugar
- 2 eggs plus 1 egg yolk
- 0.5 tsp of baking powder
- 1.75 cups of coarsely chopped walnuts
- 1 cup of shredded sweetened coconut
- 0.5 cup of all purpose flour
- confectioners' sugar for dusting
- 2 cups of whipped cream
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