Vanilla Frosted Cupcakes Recipe | Chelsea Sugar

Vanilla Frosted Cupcakes Recipe | Chelsea Sugar

www.chelsea.co.nz

Light, fluffy cupcakes topped with vanilla - simple pleasures. Thanks to Recipe Club member Florence for the recipe.

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Ingredients

  • 150g Chelsea White Sugar
  • 120g Plain white flour
  • 1½ tsp baking powder
  • 120ml milk
  • 40g unsalted butter (room temperature )
  • 1 free-range egg
  • 1 Mrs Rogers Vanilla Pod (cut in half )
  • 100g unsalted butter at room temperature
  • 250g Chelsea Icing Sugar
  • 2 Tbsp Milk or Cream
  • 2nd half of Vanilla Pod

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