Red Velvet Beet Cupcakes (no food coloring!) - The Foodie Dietitian
If you've ever had a red velvet cupcake then you know why it's my fav. This Valentine's Day, #treatyoself to red velvet beet cupcakes with no food coloring or dyes used! That beautiful red? It's au...
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Ingredients
- 1-2 large or 3-4 small/medium beets, roasted*
- 3/4 cup plain kefir
- 3 tablespoons Greek yogurt
- 1 1/2 teaspoons vanilla
- 2 1/2 cups cake flour
- 1 1/2 teaspoons baking powder
- 1/2 teaspoon baking soda
- 1/4 cup cocoa powder
- 1 teaspoon salt
- 1/2 cup unsalted butter, softened
- 1 1/4 cups sugar
- 3 eggs
- 6 ounces cream cheese, softened
- 1/2 cup plain Greek yogurt
- 1 cup powdered sugar
- 2 tablespoons butter, softened
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