Naturally Colored Red Velvet Cupcakes Recipe

Naturally Colored Red Velvet Cupcakes Recipe

greenerideal.com

Red dye is one of the most carcinogenic additives to common everyday foods. It is also an integral part of making one of the most popular cakes and cupcakes – red velvet. Often, two vials are...

View full recipe on greenerideal.com

Login or Signup to bookmark recipes from your favorite sites, build shopping lists, and create your own recipes. For the cooking instructions, visit the original recipe at greenerideal.com.

Share this recipe:

Ingredients

  • 2 cups beets chopped
  • 6 cups water
  • 1/8 cup vinegar
  • 2 1/2 cups flour
  • 1 pinch salt
  • 1 tsp baking powder
  • 1/4 tsp baking soda
  • 3/4 cup butter unsalted
  • 1/2 cup dark chocolate chopped
  • 2 cups sugar
  • 3 large eggs lightly beaten
  • 3/4 cup vanilla yogurt
  • 1 tsp vanilla
  • 3/4 buttermilk

Ready to cook this?

Turn these ingredients into a shopping list you can check off as you shop.

Free account required. Already a member? You can sign in on the next step.

More dinner inspiration, straight to your inbox

Get recipes worth saving and practical cooking tips. No account needed.

Get recipe ideas by email

More Like This