Grandma's Easy Hungarian Dumpling Soup | Just A Pinch Recipes
Put the broth, chicken, & parsley flakes in a pot and begin heating. Meantime make the dumplings: put the flour in a bowl with the baking powder & salt, mix well. Put...
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Ingredients
- 2 quart(s) chicken broth
- 1 cup(s) rotisserie chicken, chopped
- 1 teaspoon(s) parsley flakes
- ## DUMPLINGS
- 2 cup(s) flour
- 1 teaspoon(s) baking powder
- 3/4 teaspoon(s) salt
- 2 eggs
- 3/4 cup(s) milk
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