Blueberry chutney recipe | Sweet and sour | Svansø
Recipe for blueberry chutney for professional kitchens. Serve with a delicious piece of meat. Get the recipe here!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at svansoe.dk.
Ingredients
- 120 g onion, finely chopped
- 1 dl apple vinegar
- 40 g Svansø Cane sugar, organic
- 200 g Svansø Grilled peppers
- 30 g sambal oelek
- 300 g blueberry porridge
- 0,5 tsp. salt
- 15 g acacia honey
- sambal oelek
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