Quinoa and Vegetables Stew

Quinoa and Vegetables Stew

formavital.com

Quinoa and Vegetables Stew Ingredients (2 servings) - 1 cup of white quinoa, raw. - 2 cups of water. - 1 zucchini, cut in small chunks.

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Cooking tools:

  • Colander
  • Pot
  • Stove
  • Chef's knife
  • Cutting board
  • Measuring cup
  • Measuring spoon
  • Wooden spoon

Ingredients

  • 1 cup of white quinoa, raw.
  • 2 cups of water.
  • 1 zucchini, cut in small chunks.
  • 1 red bell pepper, cut in small chunks.
  • ½ cup of red onion, chopped.
  • 1 Portobello mushroom, cut in small chunks.
  • 1 clove of garlic, finely chopped.
  • 1 tsp. olive oil.
  • 1 pinch of thyme.
  • Salt
  • pepper

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