Grilled Octopus and Its Mayonnaise - Italian recipes by GialloZafferano
Grilled octopus and its mayonnaise is a delicious main course with a Mediterranean flavor, simple yet impressive. Discover the ingredients and recipe!
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- Grilled Octopus and Its Mayonnaise
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.giallozafferano.com.
Ingredients
- Octopus (eviscerated) 2.2 lbs
- Yellow onions 1
- Celery 1 rib
- Carrots 1
- Extra virgin olive oil (Tuscan PGI) to taste
- Black pepper to taste
- Wild fennel to taste
- Lemon peel ½
- Extra virgin olive oil (Tuscan IGP) 0.8 cup
- Spinach 3 ½ cups
- Fresh scallion 1
- Cherry tomatoes 8
- Red pepper to taste
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