Cucumber, Potato and Dill Salad
The
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Ingredients
- 3/4 pound potatoes (2 cups when cubed)
- 1/2 cup plain low-fat yogurt
- 1 tablespoon chopped fresh dill
- 1/2 teaspoon ground coriander seeds
- 1 tablespoon fresh lemon juice
- 1 large cucumber, seeded and cut into 1/2-inch cubes
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