Classic Brown Stew Oxtail
This Classic Brown Stew Oxtail is a hearty Caribbean dish featuring tender oxtail slow-cooked with rich spices, vegetables, and coconut milk. Perfect for family gatherings or cozy dinners, this...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at pantryvault.com.
Cooking tools:
- Dutch oven
- Stove
- Chef's knife
- Cutting board
- Grater
- Mixing bowl
- Measuring cup
- Measuring spoon
- Wooden spoon
- Ladle
- Refrigerator
- Kitchen timer
Ingredients
- 2 lbs Oxtail
- 1 1/2 cups Coconut Milk
- 1 Tomato
- 1 Onion
- 4 cloves Garlic
- 2 Scallion
- 2 Bay Leaf
- 1 tsp Thyme
- 1 tsp All Spice
- 1 Bell Pepper
- 1 1/2 cups Red Kidney Beans
- 2 tbsp Vegetable Oil
- 1 tbsp Ginger
- 1 Scotch Bonnet Pepper
- 1 tsp Salt
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