Maple-brined grilled pork chops | Something New For Dinner

Maple-brined grilled pork chops | Something New For Dinner

somethingnewfordinner.com

The secret to moist and juicy pork chops is brining. A salty brine allows moisture to enter the pork chop and literally traps it between protein cells, keeping the chop plumper and juicier when it is...

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Ingredients

  • 1/3 cup kosher salt
  • 1/4 cup sugar
  • 1/2 cup maple syrup
  • 2 T whole grain mustard
  • 1 t red pepper flakes
  • 6 whole cloves
  • 1″ peeled ginger root, sliced and smashed
  • 6 garlic cloves, peeled and smashed
  • 2 T fresh rosemary, chopped
  • 3 cups water
  • 6 center-cut pork loin chops, 1″ thick
  • 2 T olive oil
  • Fresh ground pepper

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