Bacon Corn Hash | The Fancy Pants Kitchen

Name: Bacon Corn Hash | The Fancy Pants Kitchen
Ingredients: 1/2 pound thick-cut bacon, cut into small dice; 1 pound red potatoes, scrubbed clean and diced into 1/4- to 1/2-inch cubes (about 3 to 3 1/4 cups); Salt and freshly ground black pepper; 4 medium-large ears corn, kernels cut from the cob (2 1/2 to 3 cups); 1 bundle scallions, thinly sliced; 4 eggs

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Bacon Corn Hash is a delicious way to start off your morning! Topped with a fried egg, it's got everything you want for breakfast! Bacon, potatoes, corn and

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Ingredients

1/2 pound thick-cut bacon, cut into small dice
1 pound red potatoes, scrubbed clean and diced into 1/4- to 1/2-inch cubes (about 3 to 3 1/4 cups)
Salt and freshly ground black pepper
4 medium-large ears corn, kernels cut from the cob (2 1/2 to 3 cups)
1 bundle scallions, thinly sliced
4 eggs