3 for the fridge, 3 for the freezer no.2 (fish cakes/balti/burgers)

3 for the fridge, 3 for the freezer no.2 (fish cakes/balti/burgers)

thebatchlady.com

This is my second weekly menu plan – you can make 3...

View full recipe on thebatchlady.com

Keep recipes from your favorite sites together, ready for your next meal. Create a free account or sign in to save this recipe using the Save Recipe button above. For the cooking instructions, visit the original recipe at thebatchlady.com.

Share this recipe:

Cooking tools:

  • Oven
  • Stove
  • Skillet
  • Saucepan
  • Aluminum foil
  • Cutting board
  • Chef's knife
  • Mixing bowl
  • Dish
  • Zip-top bag
  • Microwave
  • Refrigerator
  • Freezer

Ingredients

  • 1.2 kg Minced beef
  • 5 squeezes American mustard
  • 6 tablespoons Worcestershire sauce
  • 1 Salt and pepper
  • 8 Burger buns
  • 4 1/2 cups Frozen diced onions
  • 6 breasts Chicken or turkey breast
  • 24 Frozen spinach cubes
  • 3 tins Chopped tomatoes
  • 1 jar Pataks Balti spice paste
  • 1 head Broccoli
  • 2 packets Fresh fish pie mix
  • 3 packets Ready made mashed potato
  • 60 g Fresh dill
  • 5 Eggs
  • 1 tub Breadcrumbs

Ready to cook this?

Turn these ingredients into a shopping list you can check off as you shop.

Free account required. Already a member? You can sign in on the next step.

More Like This