Bette Coe's Dutch Baby Pancake Recipe • Rouses Supermarkets
How to make Bette Coe's Dutch Baby Pancake - complete recipe, ingredients, cook time and serving size.
Keep recipes from your favorite sites together, ready for your next meal. Create a free account or sign in to save this recipe using the Save Recipe button above. For the cooking instructions, visit the original recipe at www.rouses.com.
Cooking tools:
- Cast iron skillet
- Oven
- Hand mixer
- Mixing bowl
- Whisk
- Measuring cup
- Cutting board
- Chef's knife
- Spoon
- Spatula
- Serving platter
Ingredients
- 4 eggs
- 1 cup whole milk
- 1 cup all-purpose flour
- ⅓ cup butter
- 8 ounces cream cheese
- 1 cup marshmallow cream
- 1-2 cups fresh strawberries and blueberries, sliced
Ready to cook this?
Turn these ingredients into a shopping list you can check off as you shop.
Free account required. Already a member? You can sign in on the next step.
More Like This
Bette Coe's Dutch Baby Pancake Recipe • Rouses Supermarkets
rouses.com
Savory Dutch Baby Pancake Recipe • Rouses Supermarkets
rouses.com
Savory Dutch Baby Pancake Recipe • Rouses Supermarkets
rouses.com
Blueberry Dutch Baby Pancake Recipe
egglandsbest.com
Dutch Baby Pancake | RICARDO
ricardocuisine.com
Dutch Baby Pancake
jocooks.com
Dutch Baby Recipe - How To Make a Dutch Baby Pancake
delish.com
Dutch Baby Pancake recipe | PCC Community Markets
pccmarkets.com