Ingredients
- 20 g de pistaches, décortiquées, émondées et non salées
- 70 g de sucre en poudre
- 150 g de beurre demi-sel
- 25 g d'amandes en poudre
- 1 œuf
- 1 c. à café d'arôme naturel de pistache
- 250 g de farine de blé
- 100 g de sucre en poudre
- 100 g de pistaches, décortiquées, émondées et non salées
- 100 g de beurre doux
- 2 œufs
- 100 g de confiture de framboises
- 500 g de framboises fraîches
- 50 g d'eau
- 25 g de sucre en poudre
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