Potato Casserole with Sauerkraut Recipe
Potato casserole with sauerkraut - a recipe of Ukrainian cuisine, this dish is prepared from mashed potatoes and sauerkraut.
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Cooking tools:
- Pan
- Chef's knife
- Cutting board
- Saucepan
- Mixing bowl
- Potato masher
- Whisk
- Spoon
- Measuring cup
- Colander
- Peeler
- Pot
- Baking dish
- Pastry brush
- Oven
- Stove
- Fork
Ingredients
- 1.3-1 1/2 kg Potatoes
- 300 g Sauerkraut
- 500 g Onion
- 4 pcs Chicken Eggs
- 2 tbsp Wheat Flour
- 1 tbsp Sour Cream
- 100 g Pork Fat
- Salt
- Ground Black Pepper
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