Cremini Mushroom Chili – AllSpice Culinarium

Ingredients

• 16 oz. Cremini Mushrooms, Sliced
• 3 Tbsp. Butter
• 1/2 tsp. Poblano Chile, Powder
• 1/2 tsp. Pasilla Chile, Powder
• 1/2 tsp. New Mexico Chile, Powder
• 1/2 tsp. Urfa Chile, Crushed
• 1/2 tsp. Paprika, Smoked Bittersweet
• 1/4 tsp. Cayenne Chile, Powder
• 1/2 tsp. Onion, Toasted Powder
• 1/2 tsp. Cumin, Ground
• 1/2 tsp. Garlic, Powder
• 1 Red Onion, Chopped
• 1 Tbsp. Garlic, Minced
• 1/2 tsp. Hawaiian Red Salt
• 1/2 tsp. Peppercorns, Tellicherry Whole, Freshly Ground
• 2 Bay Leaves
• 2 15 oz. Cans Dark Red Kidney Beans, Drained and Rinsed
• 1 14 1/2 oz. Can Fire-Raosted Tomatoes
• 1 8 oz. Can Tomato Sauce
• 1 C. V-8 Juice
• 1 4 oz. Can Diced Green Chiles
• 1 Tbsp. Fresh Cilantro, Chopped
• 2 Tbsp. Lime Juice, Freshly Squeezed
• Diced Avocado
• Lime Wedges
• Fresh Cilantro Leaves