That Good Salad
Once upon a time, this salad had a different name, a much longer one that no one could remember. People would just ask for "that good salad," and eventually that name stuck. Honestly, it's a fitting...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at cookingprofessionally.com.
Ingredients
- 3/4 cup canola oil
- 1/4 cup lemon juice
- 2 cloves garlic, minced
- 1/2 teaspoon salt
- 1/2 teaspoon pepper
- 2 (1-pound) bunches of romaine, torn
- 2 cups tomatoes, chopped
- 1 cup Swiss cheese, shredded
- 2/3 cup almonds, optional, slivered and toasted
- 1/2 cup parmesan cheese, grated
- 8 bacon strips, cooked and crumbled
- 1 cup Caesar salad croutons
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