Arni Souvlaki (Skewered Lamb) Recipe - Cooking Index

Arni Souvlaki (Skewered Lamb) Recipe - Cooking Index

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Starters and appetizers recipe for Arni Souvlaki (Skewered Lamb) - Cut lamb into 4 cm (1 1/2 inch) cubes and place in a glass or earthenware dish. Add remaining ingredients to lamb, mix well to coat...

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Ingredients

  • 1 Leg lamb - (2 kg), boned
  • 1/2 cup 118ml Olive oil
  • 1/2 cup 118ml Dry white wine
  • 1 Lemon - (juice only)
  • 2 teaspoons 10ml Dried rigani or oregano
  • 2 Garlic cloves - crushed
  • 3 Bay leaves - broken in pieces
  • Salt and pepper

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