Easy Stuffed Barbecued Onions Recipe
Barbecued onions are easy to make and the wow power is off the charts. Customize the recipe by changing the ingredients in the filling.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at barbecuebible.com.
Cooking tools:
- Smoker
- Paring knife
- Skillet
- Fine-mesh sieve
- Mixing bowl
- Cutting board
- Stove
- Pastry brush
- Spoon
- Grater
- Aluminum foil
- Serving platter
- Plate
Ingredients
- 4 large sweet onions (each 12 to 14 ounces)
- 3 tablespoons unsalted butter
- 4 strips bacon (preferably artisanal), cut crosswise into 1/4-inch slivers
- 4 jalapeño chiles, seeded and diced (for spicier onions, leave the seeds in)
- 1/2 cup of your favorite barbecue sauce
- 1 cup grated cheddar or pepper Jack cheese (optional)
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