Party-Size Italian Pasta Salad

Party-Size Italian Pasta Salad

www.italpasta.com

Party-Size Italian Pasta Salad Entertaining a crowd? Try our delicious scoobi do salad packed with Italian antipasto-inspired ingredients, such as tomatoes, olives, bocconcini and artichoke hearts.

View full recipe on www.italpasta.com

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Cooking tools:

  • Pot
  • Colander
  • Whisk
  • Measuring cup
  • Measuring spoon
  • Cutting board
  • Chef's knife
  • Grater
  • Serving bowl
  • Wooden spoon
  • Can opener

Ingredients

  • 1/2 package Italpasta Scoobi Do Pasta (cooked and drained)
  • 1/2 cup extra virgin olive oil
  • 1/3 cup red wine vinegar
  • 1/4 cup Parmesan cheese (grated)
  • 1 tbsp Dijon mustard
  • 2 cloves garlic (minced)
  • 1 tsp dried oregano
  • 1 tsp salt
  • 1/2 tsp pepper
  • 1/3 cup finely chopped fresh basil or basil purée in a tube
  • 4 cups baby arugula
  • 1 cup cocktail bocconcini (halved)
  • 1 cup cherry tomatoes (halved)
  • 2 jars marinated artichoke hearts (drained)
  • 1/2 red onion (thinly sliced)
  • 1/2 cup black olives (pitted and halved)
  • 1/2 cup green olives (pitted and halved)
  • 1/4 cup sun-dried tomatoes (finely chopped)
  • 4 oz Italian-style salami (such as Genoa salami) (cubed)
  • 1 can canned cannellini beans (rinsed and drained)

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