Lake Champlain Gluten-Free Chocolate Pudding | World Wide Chocolate
Made from simple ingredients, it's a delicious dessert that everyone can enjoy. Find tips for making it dairy-free or vegan, too!
Ingredients
- 3 tbsp Unsalted Butter
- 1 Cup Lake Champlain Chocolates® 57% Dark Chocolate Bar
- 3 Cups Whole Milk
- 1 Cup Sugar ((split into ⅓ and ⅔))
- ⅓ Cup Lake Champlain Chocolates® 100% Unsweetened Cocoa Powder
- ¼ Cup Cornstarch
- ½ tsp Sea Salt
- 3 Eggs
- 1 Egg Yolk
- ¼ Cup Heavy Cream
- 1 tsp Prova Gourmet Madagascar Bourbon Vanilla Flavor (Alcohol Free)
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