Mixed Bean Chilli - Student Recipes

Mixed Bean Chilli - Student Recipes

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Delicious veggie alternative to mexican classic

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Ingredients

  • Serves about 4. Half everything if you want less or if you have leftovers it freezes really well.
  • 1 onion (chopped)
  • olive oil
  • 1 pepper chopped (i normally use red or yellow)
  • 2 cloves of garlic (crushed)
  • 2 tins of mixed beans (drained)
  • 2 tins of chopped tomatoes
  • 1tsp cayenne pepper
  • 1tsp chilli powder
  • 1tsp cumin
  • 1tsp ground corriander
  • 1tsp of paprika
  • sour cream (optional)

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