Grilled Peach And Quinoa Salad | Recipes | Titan Farms

Ingredients

• 1/2 cup broken walnut pieces
• 3 ripe peaches, pitted and sliced sliced in half
• Canola oil, for brushing peaches to grill
• 5 ounces spring mix salad
• 1 cup cooked red quinoa
• 1 ripe avocado, pit removed, peeled and sliced into cubes
• 1/2 sweet red pepper, seeds removed and julienned
• Goat cheese, or feta cheese, optional
• 1/3 cup extra virgin olive oil
• 2 Tablespoons white balsamic vinegar
• 2 teaspoons grated fresh ginger
• Salt and fresh ground pepper