Mushroom Barley Risotto | Boston Medical Center
This vegan risotto is a great way to increase your fiber intake.
Ingredients
- Celery - 3 stalks
- Onion - 1 small
- Olive_oil - 2 Tablespoons
- Garlic - 3 cloves
- Pearled_barley - 1 cup
- Sliced_mushrooms - 1 container (8-10 oz) (or substitute for your favorite vegetable)
- Broth - 3 cups
- Salt - 1 pinch
- Pepper - 1 pinch
- Dried_thyme - 1 teaspoon
- Parsley - ⅓ bunch
- Parmesan_cheese - ½ cup shredded, non-dairy (optional)
More Like This
Mushroom Barley Risotto Recipe A Vegetarian Dream
55recipes.com
Mushroom Barley Risotto - Color My Food
colormyfood.com
Mushroom Barley Risotto recipe | Epicurious.com | Recipe Cart | Recipe Cart
getrecipecart.com
Barley risotto with mixed mushrooms
nzwomansweeklyfood.co.nz
Mushroom Barley Risotto Recipe | Epicurious
epicurious.com
Barley and Mushroom Risotto Recipe from Country Grocer
countrygrocer.com
Mushroom and Barley Risotto - Flavor to Share
flavortoshare.com
Mushroom Barley Risotto ⋆ SHE EATS
she-eats.com