Beetroot and Ricotta Bruschetta | Fancy Fox
Crispy, creamy, healthful brunch packed with Italian vibes. Get ingredients, clear step-by-step directions, cook times and serving tips from Fancy Fox.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at fox.dailyhabit.me.
Cooking tools:
- Pastry brush
- Pepper mill
- Oven
- Baking sheet
- Mixing bowl
- Spoon
- Chef's knife
- Cutting board
- Spatula
- Plate
Ingredients
- 2 medium-sized beet baked, skin peeled, thinly sliced
- 1 cup fresh ricotta cheese
- 1 handful arugula
- 4 slices rustic Italian bread
- 2 tablespoons honey
- 1 tablespoon lemon juice fresh
- 1 tablespoon olive oil
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