French Toast Muffin Cups
With just a few ingredients, transform everyone's favorite sweet breakfast dish into crispy, delicious single-serve French toast bites made in a muffin tin.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.nelliesfreerange.com.
Ingredients
- For the muffin cups:
- 1/3 cup milk
- 1 large Nellie's Free Range Egg
- 1 tablespoon sugar
- 1/2 teaspoon ground cinnamon
- 1/2 teaspoon vanilla extract, optional
- Pinch of salt
- 4 thin or 3 thick slices of bread
- For cinnamon and sugar (optional):
- 2 tablespoons sugar
- 1/2 teaspoon cinnamon
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