Chorizo, tomatoes and corn on toast
Indulge in a tasty blend of chorizo, tomatoes, and corn on toast with this simple yet flavorful recipe. Perfect for a quick dinner!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.nzwomansweeklyfood.co.nz.
Ingredients
- 1 tablespoon olive oil
- 2 chorizo sausages, sliced
- 400 grams can diced tomatoes
- 310 grams can corn kernels, drained, rinsed
- 1 clove garlic, crushed
- 1 small red chilli, finely chopped
- 1/4 teaspoon cayenne pepper
- 2 tablespoons chopped flat-leaf parsley
- 8 slices ciabatta bread, toasted
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