Chorizo and Corn Frittata Recipe | myfoodbook

Name: Chorizo and Corn Frittata Recipe | myfoodbook
Ingredients: 6 eggs; 2 tablespoons plain flour; 1/2 cup milk; 1/2 cup cream; 1 tablespoon finely chopped parsley; 410g can sweet corn kernels, drained; 1/2 cup grated tasty cheese; 1/2 x 250g packet DON Premium Diced Chorizo

myfoodbook.com.au

Frittatas are always a good idea, especially when they're made with chorizo and corn. This easy recipe can be served warm or cool and is a great dinner idea with a side salad.

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View full recipe on myfoodbook.com.au

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at myfoodbook.com.au.

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