Whiskey Glazed Steaks
Who doesn’t like anything stuffed?! Whiskey Glazed Steaks Total: 45 min Prep: 10 min Cook: 35 min Yield: 4 servings Ingredients 1/2 cup whiskey, such as Jack Da
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Ingredients
- 1/2 cup whiskey, such as Jack Daniels
- 1 tablespoon brown sugar
- Kosher salt
- freshly ground black pepper
- 1/4 cup olive oil
- 4 cloves garlic, smashed
- Four 8-ounce flat iron steaks or filet mignon steaks
- 1 1/2 pounds Yukon gold potatoes
- 2 tablespoons chopped fresh chives
- 1 teaspoon white wine vinegar
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