Beetroot Cutlet/Beetroot Tikki Recipe | MyCookingCanvas
Beetroot Cutlet is the last-minute snack that you can plan for a celebration or for your Dinner party.A dish which is undoubtedly a crowd-pleaser.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at mycookingcanvas.com.
Ingredients
- 1 Beet rot
- 2 potaoes
- 1/2 inch ginger
- 2 green chilies
- 1 tsp Turmeric powder
- 1 tbsp Red Chili powder
- 1 tsp ground black peppercorns
- 1 tsp Coriander powder
- 1/2 tsp lemon juice
- 4 tbsp semolina
- 3 tbsp roasted gram flour
- water
- salt (per taste)
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