Gluten-free Chicken nuggets in sweet & sour sauce | Food-e-Land

Ingredients

• 1 boneless skinless chicken breast, cut into 3/4 inch cubes
• 1 cup corn starch
• 2 large eggs ,beaten
• 1/2 cup vegetable oil
• 1.5 cup brown sugar
• 2 cups ketchup
• 2 tablespoons gluten-free soy sauce
• 1/2 teaspoon garlic powder or puree
• 1/2 cup canned bamboo shots
• 1 red onion shredded
• 1 red bell pepper seeded and cut into chunks
• 1 yellow bell pepper seeded and cut into chunks
• 1 zucchini cut into strips
• 1 baby eggplant cut into strips
• 1 cup sugar snaps
• 1/2 fresh ginger blended