Stir-fried Minced Pork with Thai Basil – Love and Cook

Ingredients

• 6 large garlic cloves (peeled and chopped finely)
• 2 medium chilies red (or green roughly chopped)
• 2 birds eye chilies (optional)
• 2 tablespoons vegetable oil (or chicken fat)
• 2 medium shallots (or 1 red onion, peeled and sliced)
• 1 red pepper ( seeded and cubed)
• 500 g minced pork
• 1 tablespoon fish sauce
• 11/2 tablespoons soy sauce
• 1 tablespoon palm sugar
• 1 tablespoon kecap manis (see note above)
• 1 cup holy basil leaves (lightly packed )
• 1 lime (cut into 4 wedges)