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Recipe: Stir-fried pork and basil

Recipe: Stir-fried pork and basil

www.heraldguide.com

Stir-fried pork and basil

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Ingredients

  • 2 tablespoons vegetable oil
  • 2 cloves garlic, minced
  • 2 Thai bird’s eye chiles or small hot chiles, seeded and minced
  • 1 pound ground pork
  • 2 teaspoons sugar
  • 1 tablespoon plus 2 teaspoons fish sauce
  • 2 cups Thai basil leaves or regular basil, lightly packed

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