Warm Winter Vegetable Salad with halloumi Recipe
Bursting with whole grains and roasted veggies, this Warm Winter Vegetable Salad with halloumi delivers simple, flavor-packed, nutritious ingredients in every bite.
Keywords
- For Two
- Healthy
- Vegetarian
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.cuisineathome.com.
Ingredients
- 1 lb. delicata squash, halved lengthwise, seeded, and cut into ½-inch-thick slices
- 12 oz. green cabbage, cored and cut into 1-inch pieces
- ¾ cup chunked red onion
- 4 thyme sprigs
- 4 Tbsp. olive oil, divided
- Salt and black pepper
- 7 oz. halloumi cheese, cut into 1-inch pieces
- 2 cloves garlic
- ½ cup pearled farro
- ½ cup dried cranberries
- 2 Tbsp. cider vinegar
- ½ tsp. Dijon mustard
- 1 cup chopped spinach
- 3 Tbsp. toasted, chopped walnuts, optional
- 2 Tbsp. chopped thyme
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