Maria's Stuffed Chicken Breasts | Recipe Cart

Name: Maria's Stuffed Chicken Breasts | Recipe Cart
Ingredients: 4 breast half, bone and skin removed (blank)s skinless, boneless chicken breast halves; salt; pepper; 1 (15 ounce) container ricotta cheese; 1 (10 ounce) package frozen chopped spinach, thawed and drained; 1 clove garlic, minced; 2 large eggs eggs, beaten; 1 (8 ounce) package shredded mozzarella cheese, divided; 1 (16 ounce) jar spaghetti sauce

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Maria's Stuffed Chicken Breasts | Fillers like ricotta and spinach, savory sauce, and melted mozzarella—4 servings in 1 hour 15 minutes. Try it now!

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Cooking tools:

Oven
Mixing bowl
Toothpick
Baking dish
Mixing spoon
Chef's knife
Cutting board
Measuring spoon
Pastry brush
Aluminum foil
Instant-read thermometer

Ingredients

4 breast half, bone and skin removed (blank)s skinless, boneless chicken breast halves
salt
pepper
1 (15 ounce) container ricotta cheese
1 (10 ounce) package frozen chopped spinach, thawed and drained
1 clove garlic, minced
2 large eggs eggs, beaten
1 (8 ounce) package shredded mozzarella cheese, divided
1 (16 ounce) jar spaghetti sauce