Harira Soup | Mutti Recipe
Harira Soup: prepare your recipe step-by-step and make it unique with the excellent taste of Mutti Italian tomatoes!
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Cooking tools:
- Kitchen scale
- Pot
- Chef's knife
- Cutting board
- Stove
- Spoon
- Measuring spoon
- Can opener
- Serving bowl
Ingredients
- 600 g Mutti Polpa - Finely Chopped Tomatoes
- 400 g pre-cooked chickpeas
- 80 g dried lentils
- 1 onion
- 1 celery stalk
- 1 small bunch coriander
- 1 small bunch parsley
- 1 teaspoon turmeric
- 1 teaspoon ground ginger
- 1/2 lemon
- 1 tablespoon Mutti Double Concentrated Tomato Puree
- as needed Vegetable stock or water
- 3 tablespoons extra virgin olive oil
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