How to make Kerala style Ripe Mango Curry?
Learn how to make the traditional and Authentic Kerala style ripe mango curry (pazham manga curry) which is a treat to your taste buds at home
Ingredients
- Ripe mangoes (small sized variety) : 8nos
- Turmeric powder : ½ tsp
- Red chilli powder : 1 tsp
- Scraped coconut : 1/2 coconut
- Cumin : 1 tsp
- Thick curd, a little sour (beaten) : ½ Litre
- Fenugreek powder : 1 tsp
- Coconut oil : 1 tbsp
- Mustard : 1 tsp
- Dry red chillies (cut into 2) : 2
- Curry leaves : 10-12
- Salt : to taste
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