Turnip Greens Strata
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Ingredients
- 4 large eggs
- 1 cup whole milk
- 1 cup crème fraiche
- 1/4 cup chicken or vegetable stock
- Salt and freshly cracked pepper
- 1 tablespoon olive oil
- 6 heaping cups sourdough or other crusty artisan bread, cut into rough 1” cubes (1 small loaf)
- 2 tablespoons unsalted butter
- 2 large leeks, split, light green and white parts only, sliced into ½” pieces
- 1 garlic clove, minced
- 6 cups WP Rawl Farms® Turnip Greens
- 2 cups grated sharp gruyere, plus more for serving
- 1 1/2 cup grated Parmigiano-Reggiano, plus more for serving
- 2 tablespoons fresh chives, sliced thin, plus more for serving
- Sea salt, for sprinkling
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