Cajun Dirty Rice with Sausage: One-Pot - Kitchen Griller
Master Cajun Dirty Rice with Sausage with our guide to authentic Cajun dirty rice. Includes a step-by-step timing guide. Ready in 40 minutes for 6 people.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at kitchengriller.com.
Ingredients
- 8 oz (225g) Andouille sausage, diced small
- 12 oz (340g) lean ground pork sausage
- 1 medium (150g) yellow onion, finely diced
- 1 cup (60g) celery, finely diced
- 1 cup (120g) green bell pepper, finely diced
- 3 cloves (15g) garlic, minced
- 2 tbsp (30g) Cajun seasoning
- 2 cups (400g) long-grain white rice (uncooked)
- 3 ½ cups (830ml) low-sodium chicken broth
- 1 tsp (5g) smoked paprika
- ½ tsp (2.5g) dried thyme
- Salt and black pepper to taste
- ¼ cup (15g) fresh parsley, chopped
- 2 stalks (30g) green onions, sliced
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